The English critic revealed his favorite 50 wines of Argentina after having tasted 450 samples. He says there are more, but he will bring them out when the time comes.
The English critic revealed his favorite 50 wines of Argentina after having tasted 450 samples. He says there are more, but he will bring them out when the time comes.
The Argento brand that came onto the global market in 1999 undergoes a period of change, remaining 100% in the hands of the British company
The best wines assessed by international experts will be tasted in Mendoza for the first time. WineSur puts on the local stage 16 wines that were selected among 730 samples. The date is on May 23.
These are some of the conclusions that Evan Goldstein, Master Sommelier, arrived at in his last visit to Argentina in which he tasted wines from several regions of the country. In conversation with WineSur, he highlights Argentina’s opportunities and disadvantages in the United States.
The marketing manager of the winery, Mónica Caamaño, told WineSur the reasons for removing the sales sector located in Argentina. According to her, Trivento’s brands are the most important for “Concha y Toro” group.
In the first three months of the year, exports grew 74% on a value basis. Some restrictions upon wine imports may complicate the scenery.
On April 27 and 28, California hosted the first “Global Wine Business Conference”. Javier Merino, CEO of Área del Vino, participated in this intense cycle representing Argentina.
After several months of work, the event of Bodegas TW came and went quickly. Observations on a night of friends, wines, and twitter.
The Chinese market will import more white and sweet wines in the future, according to voices from the trade of this Asian country.
A study conducted by the Harvard University Medical School, disclosed that resveratrol, an ingredient present particularly in red wine grapes, expands life expectancy and good health as it increases the energy in the mitochondria, the “engine” of cells.