Celebrating the Malbec World Day on April 17, Rutini Wines and Food & Fun-Gastronomy and Hospitality Group offer a unique experience of Argentine cuisine, from April 15 to 20. The Group in Paris comprises 4 restaurants: Único, Clandestino, El Galpón (all of Argentine cuisine) and La Ferme Saint-Simon- (French cuisine).
The event will display the Argentine cuisine [...]
A group of renowned Argentine chefs traveled to Montreal, Canada to participate in the Festival Montreal in Lumière on February 25th & 26th.
Internationally recognized chef and ambassador for Rutini Wines, Mauro Colagreco, once again presented the wines of Rutini in association with his friends Daniel Boulud and Riccardo Bertolino in Masion Boulud in the [...]
On the occasion of the Malbec World Day, Casa Bianchi (www.casabianchi.com.ar) invites you to take part in the celebrations with an attractive proposal together with its Malbec varietal wines in exclusive restaurants in the cities of San Rafael and Mendoza.
From April 14 to 21, those wine lovers that order Casa Bianchi’s Malbecs such as [...]
Pairing dishes with Argentine wines is a study of contrasts: big flavors and unique subtleties. The country’s distinctive terroir brings mountain minerality into almost every glass, lending a crispness to the Whites and taking the Reds into earthy richness. Thankfully these features bring welcome clarity to food and cheese pairings.
The best Argentine Whites are [...]
The winery that produces organic wines and is located in Lujan de Cuyo, Viñas de Luján, has harvested so far 1.800 quintals. By means of mechanical harvest, the winery has picked its organic Malbec grapes. Besides, this week, it plans to hand pick organic Malbec and Cabernet Sauvignon grapes for its high end wines.
Domaine Bousquet presents its Domaine Bousquet Malbec Cabernet Rosé 2012 made with organic grapes, 50% Malbec and 50% Cabernet Sauvignon, sourced from own vineyards located in Alto Gualtallary, Tupungato, at 1200 m.a.s.l, one of the highest vineyards in Mendoza.
The winery makes organic, “naturally elegant wines”. In its 7-year life, it has established itself as leader [...]
“Osadía de Crear” is the restaurant Dominio del Plata opened in its winery located in Lujan de Cuyo, Mendoza. With three different formats; three-course gourmet menu, a la carte and finger foods, this new undertaking opened its doors on March 4.
Ana Lovaglio, Susana Balbo’s daughter, sales manager at Domino del Plata, is now also in [...]
Veteris Conventus means in Latin “From the Old Abbey”, name of the Estate dating from 1640. “It has been declared Culture heritage by the Municipality of Luján de Cuyo, because it is the oldest vineyard under production in the whole district,” commented Roberto Vittori, owner of the winery. The winery is 100% devoted to the [...]Read More Comments »
Rodrigo Lemos, Tourism Director at Trivento, presented the innovative new offers available for harvest season.
Appetizers in Los Vientos Vineyard
Designed for those who take pleasure in the simple things in life– a morning or afternoon under the sun, surrounded by grapevines, good wines and traditional Mendozan appetizers and finger foods.
Snapshots at TRIVENTO
The photography and wine tasting [...]
The mountains, the sunset and an exciting polo match were the perfect scene to accompany the protagonist of that evening: Cheval des Andes wine and, most important of all, its 2008 vintage.
Nicolás Audebert, Chief winemaker of Terrazas de los Andes and Cheval des Andes, defined it as the fusion of the best of the Argentine [...]
See the list of wineries