Michel Rolland, the prestigious French winemaker and consultant of Bodega Del Fin del Mundo, visited, on July 19th, the restaurant that the winery owns in Palermo, Buenos Aires, Experiencia Del Fin del Mundo. There, he tasted the most emblematic wines and worked on the new special blends that he then shared with the guests.
José Barría, Production Manager, and Marcelo Miras, Enology Manager, were also present at this important meeting.
With an elegant, modern and luminous architecture, embellished with details of wood and stones from Neuquén, Experiencia Del Fin del Mundo transports its guests to the beloved Patagonia.











