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Gold and Silver Medals for Finca La Celia

Finca La Celia is one the main export wineries of Argentina, taking up the 8th position in the ranking and destining 80% of its wines to over 55 countries.
Recently, its wines 2008 La Celia Supremo, 2008 La Celia Heritage Malbec, 2009 La Celia Elite Malbec-Cabernet Franc and 2010 La Celia Reserva Malbec were awarded in [...]


Finca La Celia keeps getting high scores

Currently, Finca La Celia is one the main export wineries of Argentina, taking up the 8th position in the ranking and destining 80% of its wines to over 55 countries. United States, England, and Brazil lead the list of markets.
Apart from having obtained high scores around the world, Finca La Celia’s high-end wines have received [...]


Wines

La Celia Late Harvest 2008

Grape variety: Semillón 50% - Pinot Grigio 25% - Gewürztraminer 15% - Sauvignon Blanc 10%
Sight: deep golden-yellow color
Nose: its nose is alegant and intense, where ripe fruit and white rose notes stand out
Mouth: it is sweet in the mouth, combining fruity characters of peaches, honey and almonds. Velvety and elegant, it leads to an exquisite and long finish.

La Consulta Resrva Pinot Grigio 2010

Grape variety: Pinot Grigio 100%
Sight: this Pinot Grigio shows a greenish-yellow color with steely hues
Nose: it displays aromas of mineral and flower (orange blossom), perfectly combined with fresh fruit aromas such as pear
Mouth: this wine is very fresh and it expresses those fruity aromas perceived on the nose

La Celia Elite Malbec-Tannat 2008

Grape variety: Malbec 60% - Tannat 40%
Sight: it exhibits a deep and bright red color
Nose: aromas of red fruit jams and spices like black pepper stand out, combined with notes imparted by its oak aging
Mouth: its ripe tannins provide it strength and structure. It is a wine of great personality, easy to drink

About us

Finca La Celia stands out for its production of Premium wines in the Uco Valley. It is a cutting-edge, young and modern winery, driven by a combination of vigor and freedom, elegance, dynamism and constant improvement, with a history of international recognition and customer rapport.

Finca La Celia was founded in 1890, when Eugenio Bustos bought a parcel of land in the Uco Valley to build the winery. His daughter, Celia Bustos, inherited the business. Her firm leadership and hard work turned the vineyards into a profitable business. In 2000, Finca La Celia was acquired by Viña San Pedro Tarapacá Wine Group, leader in the Chilean and Argentine beverage business. The winery was then enlarged, restored and equipped with state-of-the-art technology from France and Italy. Finca La Celia wines are the expression of a unique terroir and the result of the producers' commitment to wine quality and tradition. These are elegant and harmonious wines, with complex bouquets that preserve redolent of fruits and spices. These are wines with their own history.