Reserva malbec 2008

Technical data

Wine type:
Red

Grape variety:
Vintage: 2008

Tasting notes

Sight: Deep violet color with bluish hues

Nose: Complex aromas of violets, cherries and morello cherries

Mouth: Blackberry fruits, ripe plums and tobacco leaves


Winemaking

Vat: 6 months in oak barrels followed by 3 months in bottle
Alcoholic fermentation:
Malolactic fermentation: yes
Maceration:

Analysis

Alcohol: 13.5%
Total acidity: 4.76 g/l
Reducing sugar: 2.1 g/l


Serving suggestions

Service temperature: 86°F

Comercial contact

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Cabral de Almeida, Luis

About the winemaker

Personal information

Name: Cabral de Almeida, Luis

Export destinations

  • Puerto Rico Puerto Rico
  • Brazil Brazil
  • Hong Kong Hong Kong
  • Netherlands Netherlands
  • United Kingdom United Kingdom
  • United States United States